| Home | Menu | Photos | Palmetto Pig | Contact |
Established in 2001, Foodeeze Executive Caterers provides Full Service Catering across the Low Country.
Family owned and operated, owner Jerry Crites, a Charleston native, and his staff are dedicated to providing you with an innovative menu made up of the freshest, locally sourced ingredients.
Whether you would like Shrimp Salad BLT’s for a casual office lunch or Herb Crusted Beef Tenderloin for a wedding reception, Foodeze is able to create menus at every price point for every occasion.
Let us cater your next event, and you will taste our difference.
Welcome to Foodeze!
"Thank you for making the Commodore's Installation Dinner such a success. The food and service were fantastic. Several members commented that it was the best one in several years. We'll be sure to hire Foodeze again next year."
~James Island Yacht Club
"Everyone at Foodeze was wonderful to work with. Casey took care of every detail imaginable, which made planning my event from out of town so much easier."
~Elisabeth Lawrence
"Seeking a great catering company for our annual SCI Low Country Chapter Annual Dinner and Auction, we contacted Foodeze to discuss the possibility of creating a custom dinner menu for our evening event. I had the pleasure of meeting with Casey and Jerry with whom I shared the details of the event, my menu ideas and of course, my budget! They created a unique custom menu with several options per course for me to select from – I quickly finalized the selections and they took it from there. The food and plate presentation was fabulous and our guests are still raving! Casey checked in with me throughout the event to ensure that all expectations were being met – their attention to detail was impeccable. The staff was very professional and left the off premise location spotless. Rest assured, we will be booking with Foodeze for our 2012 event!"
~
Karen and Patrick Autore